Sesame Noodles

This recipe is from http://www.thepioneerwoman.com/ and combined with the Spring Rolls makes a nice dinner.  Leftovers make a great lunch with a side salad. Easy, easy to make.

12 oz of thin Asian Noodles cooked and drained
1/4 cup of Soy Sauce
2 Tbls of sugar or 1Tbls of agave
4 cloves of garlic minced
2 Tbls of rice vinegar
3 Tbls of sesame oil
1/2 tsp of hot chili oil
4 Tbls of canola oil
2 Tbls of hot water
4 green onions chopped

-cook noodles and drain and put into a serving dish
-mix all the other ingredients together (except the green onions)
-toss the sauce with the noodles and top with the green onions.